Soups
Indian red lentil soup with coconut milk and fresh coriander A
Mixed vegetable soup with mild Indian cooked spices A
Traditional Indian chicken curry soup made from chicken breast fillet and spices A
with lamb A
with fresh garlic A
with coriander and cream A
Indian style A
Starters and Salads
Served with salad and sauces.
cauliflower deep fried in chickpeas flour
Indian cream cheese deep fried in chickpeas flour G
mushrooms deep fried in chickpeas flour
potatoes deep fried in chickpeas flour
chicken breast filet deep fried in chickpeas flour
Mixed starter plate with various pakoras: cauliflower, cream cheese, fresh mushrooms, chicken, eggplant and onion rings G
dumplings stuffed with potatoes and green peas A
with iceberg salad, cucumber, tomatoes, corn and herbs J
mixed salad with fried chicken breast stripes, corn, tomatoes, cucumber and carrots in homemade dressing J
Vegetarian Dishes
All dishes served with rice and side salad.
fresh eggplants fried with potatoes in different spices and fresh ginger and garlic
homemade cream cheese in mango cream sauce with almond G
fresh potatoes and cauliflower in different spices fried with garlic
fresh okra pancakes fried with onions, fresh ginger and garlic
different lentils „Dhaba Style“ with onions, fresh tomatoes and ginger, garnished with fresh coriander
fresh seasonal vegetables with onions, tomatoes, ginger & garlic
(mild) various vegetables with cream cheese, almonds, cashew nuts and cream sauce G
homemade cream cheese fried with spinach, garlic and different spices G
(mild) deep fried balls from fresh grated vegetables, potatoes, cashew nuts, almonds in curry cream sauce G, H, E
(mild) homemade cream cheese in home style creamy sauce with cashew nuts and almonds G, H
(hot) homemade cream cheese with pepper, onions, ginger cauliflower and garlic in soya chili sauce G, F
Indian cream cheese and green peas in creamy cream sauce and almonds G, E
(mild) Chickpeas with fresh ginger, onions, Tomatoes in curry sauce G, H
Chicken Dishes
All dishes served with Indian Basmati rice.
chicken breast filet North-Indian style with different spices in curry sauce
chicken fillet with fresh broccoli & almonds in curry cream sauce G, H
(hot) chicken breast fillet with potatoes, peppers, coconut milk in Vindaloosauce
chicken breast filet with spinach, ginger and garlic, North-Indian style
chicken breast filet with fresh mushrooms in curry sauce G
(mild) chicken breast filet with Indian cream cheese, cashew nuts and almonds in cream sauce G, H, E
(mild) grilled chicken breast filet fried in butter and tomato sauce with almonds and cashew nuts G, H, E
(mild) chicken filet cooked with mango slices and almonds in an exotic cream special sauce G, H, E
Chicken breast fillet with fresh vegetables, ginger and garlic in curry sauce
chicken breast filet with coconut milk and coconut flakes in madras curry sauce
chicken breast filet marinated 12 hours in yogurt, with cashew nuts, almonds and cream curry sauce G, H, E
chicken breast filet with peppers, onions, coconut flakes, cauliflower and garlic
(hot) chicken breast fillet with peppers, onions, ginger and garlic with different spices
(hot) juicy tandoori chicken pieces grilled with delicious spices in butter and tomato chili sauce G, 1
Lamb Dishes
All dishes served with Indian Basmati rice.
juicy lamb with North Indian recipe various spices in curry sauce prepared
juicy lamb with fresh vegetables, garlic and fresh ginger in curry sauce
with spinach, ginger and garlic, North-Indian style
(mild) lamb with cream cheese, cashew nuts and almonds in cream sauce G, H, E
lamb with fresh mushrooms in curry cream sauce G
(mild) lamb cooked to a special Indian style with delicious spices and almonds in yogurt sauce (mild) G, H, E
(hot) lamb with potatoes, peppers and coconut milk in Vindaloo sauce
lamb cooked with various lentils in an exotic combination of spices
lamb cwith fresh brocoli and almonds in curry cream sauce G, H, E
juicy lamb with ginger and grated coconut in red curry sauce G
lamb with coconut flakes and coconut milk, south Indian style
(mild) lamb filet cooked with mango slices and almonds in an exotic cream special sauce G, E
(hot) lamb with pepper, onions, fresh ginger, garlic and tomatoes in chili sauce
Tandoori-Oven
chicken leg 24 hours in yogurt and special Tandoori spices marinated & grilled on a skewer G
chicken breast fillet 24 hours in yogurt and Tandoori herbs marinated & grilled on a skewer G
marinated lamb slices, grilled with peppers, onions, ginger and tomatoes
chicken breast filet marinated with Parmesan cheese, grilled with green peppers, onions, homemade cream cheese, with garlic and pepper G, H
marinated Indian cream cheese in different fresh vegetables, grilled with peppers, onions & tomatoes G
Compilation of tandoori dishes: lamb chopped, chicken fillet and duck breast fillet grilled in a clay oven G, 1
duck fillet with different tandoori spices, ginger, garlic and mustard oil prepared, then on a skewer grilled
king prawns marinated in a yoghurt-ginger-herbs mixture, tenderly grilled on skewers in the tandoor oven B
pollock filet marinated with fine spices and herbs, roasted in oven, tenderly grilled in the tandoor oven, served on a hot cast-iron platter D
lamb chopped with the finest tandoori spices and on Grilled skewer G
Rice Dishes
steamed basmati rice fried with vegetables, onions, peppers and fresh coriander with Raita
steamed basmati rice fried with chicken breast fillet, roasted onions and fresh coriander with raita
steamed basmati rice with lamb meat, roasted onions and fresh coriander with raita
steamed basmati rice fried with vegetables, chicken and lamb meat, roasted onions and fresh coriander with raita
steamed basmati rice with king prawns, roasted onions and fresh coriander with raita B, H
Fish Dishes
All dishes served with Indian Basmati rice.
coley filet with exotic spices in curry sauce, according to North Indian style D
coley filet with peppers, cauliflower, onions, ginger, garlic and tomatoes in hot curry sauce D
(mild) coley filet cooked with mango slices and almonds in an exotic cream special sauce D, G, H
coley filet with coconut in madras-curry-sauce D
(hot) Salmon fillet with peppers, onions, ginger, garlic, fresh coriander and various spices B
king prawns with exotic spices in curry sauce, according to North Indian style B
king prawns with tomatoes, green peppers and onions in a spicy sauce B, G, H
(mild) grilled king prawns 12 h marinated in ginger-garlic paste, with delicious spices and almonds in saffron yogurt sauce B, G, H
king prawns with potatoes, onions and coconut flakes in vindaloo curry sauce Madras style B
Prawns with peppers, onions, ginger, garlic, fresh coriander and various spices B
Duck Dishes
All dishes served with Indian Basmati rice.
duck breast filet with North Indian recipe various spices in curry sauce prepared
(hot) duck breast filet Madras style with potatoes and coconut flakes in spicy Vindaloo sauce
duck breast filet with fresh vegetables in different spices
(mild) duck breast filet with cream cheese, cashew nuts, almonds and in curry cream sauce G, H
(mild) duck breast filet cooked with mango slices and almonds in an exotic cream special sauce G, H
(hot) duck breast fillet with peppers, onions, fresh ginger, garlic and tomatoes in chilli sauce G, H
Indian-style duck roasted with ginger and garlic prepared with Indian-style red cabbage, as well as Indian-style fried potatoes
Dishes for children
All dishes served with Indian Basmati rice. (only for children up to 11 years)
(mild) various vegetables with cream cheese, almonds, cashews and cream sauce
(mild) sliced chicken breast filet North-Indian style with different spices in curry sauce
5 Chicken-Nuggets
Side Orders
flatbread made from whole grain A
deep fried yeast dough bread A
baked flatbread A
flatbread with garlic A
with Indian cream cheese A, G
with Indian cream cheese and garlic A
thin, deep-fried flatbread A
Spiced yoghurt with herbs and cucumbers G
Desserts
Food additives
1 with colorant 2 caffeine-containing 3 with antioxidant 4 acidifier 5 with preservative 6 with sweetener 7 contains phenylalanine source 8 quinine-containing 9 stabilizers 10 contains sulfites 11 taurine
Allergens
A contains gluten-containing cereals (wheat, rye, barley, oats, spelt, etc.).) B contains crustaceans or crustacean products C contains eggs or egg products D contains fish or fish products E contains peanuts or peanut products F contains soya or soya products G contains milk or milk products (lactose) H contains nuts or nuts or their products (almond, hazelnut, walnut, Cashew nut, pecan nut, Brazil nut, pistachio, macadamia nut, Queensland nut) I Contains celery or celery products J Contains mustard or mustard products K Contains sesame seeds or sesame seed products L Contains sulphur dioxide and sulphites M Contains lupine or products thereof N Molluscs or products thereof
Errors excepted. The prices apply as in the menu in the restaurant.